The more vibrant economic performance experienced by the Philippines in 2012 pushed the performance of the Philippine consumer foodservice industry. As income levels especially in the urban areas improve, Filipinos are spending more on eating out. Consumers are also keen on trying out new players’ offerings, and looking for better ways to experience their favourite food. Chained players try to capture more price-sensitive consumers through more affordable offerings. Euromonitor International’s Consumer Foodservice in Philippines report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and …
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